1. @tones so they cover a scoop of ice cream in dough or something and then fry it. Probably rather quickly. Hot on the outside, ice cream inside. Pretty good, actually.

  2. @jacob @eli @tones I thought deep-fried Oreos were the standard, and that ice cream, buckeyes, Nutter Butters, etc., were the less common options.
    I’m no expert—this is just based on what I’ve seen at state fairs and in Las Vegas. 🙂

  3. @tones I think that is actually the correct response regardless of Kiwi-ness. 🙂

    That said, I have had them twice in my life. In that very limited experience, they tasted best at around 4am in Vegas.

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